1. Concierge (Guest Relation Officer)
2. Bell Driver
3. Executive Sous Chef/ Sous Chef
4. Bartender
5. Waiter/ Waitress
6. Night Audit
General Requirements
· Possess at least a Diploma in Tourism Management or equivalent
Previous Hotel experience in a 4/5 star hotel environment at least 2 years in relevant field (1-6), have worked overseas is an advantage (1)
Experience in bookkeeping or general accounting (6)
Able to drive a car and posses a valid driving license (2)
Possess strong communication skills both in written & verbal communication
Excellent command of English communication (1-6); Speak other foreign languages than English will be an advantage (1)
Computer literate, preferably with Windows applications such as Word and Excel (1,3,6); Proficient in spreadsheet (6)
Knowledge of Fidelio/Opera (1,3)
Well-groomed, personable and have an excellent customer service skills.
Must be able to work in a high paced, high pressure environment
Interested candidates, please email or write in with detailed resume providing education background, experience and a recent photograph, outlining how your experiences and skills could bring value to us.
Please address it to the Manager of Human Resources at : hrmgr@karmakandara.com
We shall contact only short listed applicants
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