1. Reservation Manager
2. Executive Secretary
3. Bartender
4. Chef Artist
5. Chef Dim Sum
6. Chef De Party
5. Waiter/s
General Qualifiqation :
- Age between 25 to 40 years old
- Good hotel education background
- Has experience 1 - 3 years on the same position
- Pleasant personality and willing to work hard
- Excellent English
- Flexible with working hours
- Customer Oriented
- Team Player
Good remuneration package for sucessful candidates.
Please send your application or CV to : hrd@santosalombok.com
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