WAITER / WAITRESS
Requirements :
1. Age : max 30 y.o.
2. Min SMU/SLTA
3. Height : Min 156 cm.
4. Attractive performance.
5. Basic English speaking.
6. Fresh graduated are welcome.
7. Having experiences same positions is preferable.
COOK
Requirements :
1. Male, Age : max 35 y.o.
2. Min SMU / SLTA.
3. Having experiences same positions is preferable.
CDP
Requirements :
1. Male, Age : max 38 y.o.
2. Min SMU / SLTA.
3. Having experiences same positions is preferable.
4. Strong Leadership.
RESTAURANT SUPERVISOR.
Requirements :
1. Male, Age : max 38 y.o.
2. Min DIPL 1.
3. Having experiences same positions is preferable.
4. Good English both spoken and written.
5. Computer literate.
6. Strong Leadership.
OUTLET / RESTAURANT MANAGER
Requirements :
1. Male, Age : max 38 y.o.
2. Min DIPL 1.
3. Having experiences same positions is preferable.
4. Good English both spoken and written.
5. Computer literate.
6. Strong Leadership.
Pls send CV to : riamarista@gmail.com or hrm@tropicalbalirestaurant.com
cc. mediainformasilowongankerja@gmail.com
Recruitment Team
TROPICAL GROUP
Head Office : Jl. Raya Siligita No. 6 Nusa Dua - Bali
( 25m North of Surya Husada Hospital )
Ph : +62 361-771899 / 778050 Ext: 112
Fax : +62 361-775212
Website : www.padiartmarket.com; www.blackpennyvillas.com;www.tropicalbalirestaurant.com;www.oceantropicspa.com
Unit : BlackPenny Villa Gili Terawangan, CocoBistro Group Restaurants, Padi Group Retails
& Reflexology, Tropicland Resident-Property, SPBU, Tropic Spa, Ocean Spa
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